Tradition
Basque cheesecake is more than just a dessert; it's a reflection of the cultural essence of the Basque region in Spain. Traditionally, the Basque region has been known for its rich, intense flavors in both cheese and desserts. Basque cheesecake is a modern reinterpretation of these traditions. Its burnt-like exterior resembles the rustic bread baked in the region's ovens, hinting at a history steeped in hearty, homely cooking.
History
Basque cheesecake originated in the late 1990s in a small bar in San Sebastián, Spain. The bar, known as 'La Viña,' gained fame when its then-owner, Santi Sánchez, developed a unique cheesecake recipe. His recipe is characterized by its simplicity and depth of flavor, inspiring variations of Basque cheesecake worldwide.
Preparation
The traditional Basque cheesecake is made with cream cheese, sugar, eggs, flour, and a touch of cream. While the ingredients are simple, the magic lies in their perfect blend. The mixture is baked at a high temperature for a short period, resulting in a dark brown, almost burnt-looking exterior, while the interior remains soft and creamy. There is no special aging or fermentation process, yet this simplicity is precisely what makes Basque cheesecake so charming.
Enjoying the Dish
Basque cheesecake can be enjoyed warm or chilled. Warm, it offers a softer texture, while chilled, the cheese flavor becomes more pronounced. Pairing it with coffee or strong tea enhances its rich taste. In autumn, it pairs beautifully with nutty desserts, creating a perfect seasonal harmony.
Taste
The exterior is crispy and burnt-looking, while the interior boasts a creamy texture. The first bite reveals the rich flavor of cream cheese and a subtle sweetness that fills the mouth. The nuttiness and a hint of bitterness provide a clean finish, making it an unforgettable experience that lingers in the memory.
Recommended Places
1. La Viña - Location: San Sebastián, Spain - The birthplace of Basque cheesecake, offering the original taste.
2. Basque & Co. - Location: Gangnam, Seoul - Known for its authentic Basque cheesecake with a rich cheese flavor.
3. Burnt Cheesecake - Location: Haeundae, Busan - Enjoy Basque cheesecake with a scenic view of the sea for a relaxing experience.
Online Purchase Recommendations
1. Basque Cheesecake by Cheese Monster - Known for its rich cheese flavor and creamy texture. See on Naver Shopping
2. Deli Cheesecake Basque Style - Luxurious flavor and packaging, great for gifts. See on Naver Shopping
3. Homemade Basque Cheesecake - Fresh taste as if homemade. See on Naver Shopping